- To guarantee a booking, book no later than 19 hours before the scheduled departure time.
- During high season (November - April) and on National Thai Holidays, we advise that you book your trip as early as possible as seats sell out fast.
- Due to bad weather or sea conditions the tour may be postponed or cancelled with a full refund.
- You can cancel your booking up to 24 hours prior to your scheduled departure date and receive a refund in the amount of the activity costs minus payment fees (if no other custom cancellation policy is stated under 'Important to Know'). Read our Terms & Conditions.
Evening Course at Lanta Thai Cookery School
Individual Cooking Course
Highlights
- Evening course with 4 dishes out of 10
- Take a tour in the garden to see herbs, spices & vegetables
- Get cooking instructions by Thai Chef Aon & Chien
- Small group size with up to 12 students
- Get cooking certificate at the end of the class
What can you expect
Get a convenient pickup service by songtaew (a passenger vehicle in Thailand) from your hotel on Koh Lanta along the main road between Saladan and Kantiang Bay in the afternoon.
Start the course with a welcome drink and get useful cooking instructions from the Thai chef with many years of experience. Learn how to cook healthy and delicious Thai food with a practical hands-on approach to surprise your family and friends at home as a gourmet souvenir from Thailand.
The evening course is held in a spacious teak-wood house just inland in the south of Phra Ae Beach (also known as Long Beach), and many of the vegetables and spices are sourced from an on-site organic garden.
You can choose 4 out of 10 dishes together, and the options change for each course. The menus offer a good mix of salads, soups, stir fries, noodle dishes and curries made from hand-made pastes, plus enjoy a feast of your own making at the end of the class! All dishes can be made vegetarian per request, please let us know upon booking.
Choose 4 dishes out of:
- Chicken Satay including preparation peanut sauce
- Vegetarian Spring Rolls including preparation of tasty Thai sauce
- Golden Bag Thung Thong (chicken and prawn) including preparation tasty Thai sauce
- Papaya salad (Som Tam)
- Steamed fish fillet with lime and chilli
- Seafood in our special tamarind sauce
- Massaman Curry (beef or chicken) including preparation of the paste
- Larb with chicken or seafood (Thai spicy salad from Isan)
- Stir fried chicken or seafood sweet & sour
- Sticky rice with ripe Mango
Itinerary
- 15:20 - 16:00: Hotel pickup on Koh Lanta
- 16:00 - 16:15: Enjoy a welcome drink
- 16:15 - 16:30: Get cooking instructions
- 16:30 - 19:45: Enjoy your cooking class
- 19:45 - 20:00: Take leftovers of food back to your hotel
Inclusions
- Hotel round-trip transfer
- Drinking water, coffee, tea, fruits & rice
- Cooking book
- Enjoy your classwork with a dinner when it's all done
- Bring back your left-overs of food to share with friends or family
- Cooking certificate
Important
- All preparing and cooking is done individually.
- All dishes can be either vegetarian, vegan, non spicy or as spicy as you like.
- Children can choose only 2 dishes.